Omega-rich. Rendered from fresh Kenyan Lakeside fish, perfect for low-heat cooking & dressings.
Medicinal Qualities; An alternative to Cod Liver Oil
Mugunda Foods Chicken Fat, also known as schmaltz, is a naturally rendered cooking fat made from chicken fat.
Chicken fat is prized for its rich savoury flavour and versatility in the kitchen. A small amount can add depth and richness to dishes, making it useful for frying, sautéing, roasting and preparing sauces, vegetables, rice and other meals.
Our chicken fat is naturally processed without artificial flavours, allowing the natural character of chicken to shine through.
From home kitchens to professional restaurants, Mugunda Foods Chicken Fat is a practical ingredient for anyone looking to add authentic chicken flavour to their cooking.

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